Chicago Meat Authority (CMA) is proud to have celebrated 31 years in the food industry. Located in Chicago’s historic Stockyards, CMA is a forward-thinking processor of value added beef, pork, and poultry items with a strong focus on selling the Healthcare, Hotel, and Institutional Markets (HRI), meat purveyors, and multi-unit regional and national chains up to and including big box stores. In addition, CMA specializes in custom cuts for further processors including but not limited to grinding operations, deli manufacturers, and the prepared entrée market.